Branch: 1023 Main St, Vincennes
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Lodge 4.5 In. W. x 8.5 In. L. Cast Iron Loaf Pan

Category Baking dishes
633352 633352
633352 633352
633352 633352
633352 633352

Lodge 4.5 In. W. x 8.5 In. L. Cast Iron Loaf Pan

Item Code: 633352
Category Baking dishes
  • Ideal for baking a variety of breads and meat loaf
  • Dual handle design for easy lifting and maneuvering
  • Seasoned with 100% natural vegetable oil
  • Versatile, durable with a seasoned finish for easy release
  • Made in the USA

Specifications

Weight

4.37lb

Height

2.9in

Width

11.95in

Length

4.8in

Brand

Lodge

Category

Loaf Pan

Depth (In.)

2.88

Material

Cast Iron

Non-Stick

Yes

Description

Lodge Cast Iron Loaf Pan with dual handles has a naturally seasoned baking surface that will not dent, bend, or warp at high temperatures. Provides excellent heat distribution and retention for consistent, even baking.
Call for price
Starting from
$23.99 Pack of 1
/
excl. TAX
LIST PRICE $23.99
%
- +
We're sorry, we have no stock available at this branch. Please select a different branch.
Your Pick-up In Store branch is 1023 Main St, Vincennes
Compare

Lodge 4.5 In. W. x 8.5 In. L. Cast Iron Loaf Pan

Category Baking dishes
633352 633352
633352 633352
633352 633352
633352 633352

Lodge 4.5 In. W. x 8.5 In. L. Cast Iron Loaf Pan

Item Code: 633352
Category Baking dishes
  • Ideal for baking a variety of breads and meat loaf
  • Dual handle design for easy lifting and maneuvering
  • Seasoned with 100% natural vegetable oil
  • Versatile, durable with a seasoned finish for easy release
  • Made in the USA
Call for price
Starting from
$23.99 Pack of 1
/
excl. TAX
LIST PRICE $23.99
%
- +
We're sorry, we have no stock available at this branch. Please select a different branch.
Your Pick-up In Store branch is 1023 Main St, Vincennes
Compare

Specifications

Weight

4.37lb

Height

2.9in

Width

11.95in

Length

4.8in

Brand

Lodge

Category

Loaf Pan

Depth (In.)

2.88

Material

Cast Iron

Non-Stick

Yes

Description

Lodge Cast Iron Loaf Pan with dual handles has a naturally seasoned baking surface that will not dent, bend, or warp at high temperatures. Provides excellent heat distribution and retention for consistent, even baking.
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