Branch: 1023 Main St, Vincennes
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Urban Slicer Pizza Worx Neapolitan Style Pizza Dough Mix (13.4oz)

Category Pizza Ovens
812287 812287
812287 812287
812287 812287
812287 812287
812287 812287
812287 812287

Urban Slicer Pizza Worx Neapolitan Style Pizza Dough Mix (13.4oz)

Item Code: 812287
Category Pizza Ovens

Specifications

Weight

6.04lb

Height

9.2in

Width

9.55in

Length

8.1in

Brand

Urban Slicer Pizza Worx

Category

Pizza Dough

Container Size

13.4 Oz.

Gluten Free

No

Style

Neapolitan

Description

An impeccable blend of flour and yeast for creating Italy's most famous pizza. Each package makes (2) 14-inch Neapolitan style crusts. Features a high gluten blend which gives you an airy, bubbly crust good enough for traditional wood fired pizzas, or a New York style pizza cooked at a slightly lower temperature. Just add water.
Call for price
Starting from
$7.99 Pack of 1
/
LIST PRICE $7.99
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We're sorry, we have no stock available at this branch. Please select a different branch.
Your Pick-up In Store branch is 1023 Main St, Vincennes
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Urban Slicer Pizza Worx Neapolitan Style Pizza Dough Mix (13.4oz)

Category Pizza Ovens
812287 812287
812287 812287
812287 812287
812287 812287
812287 812287
812287 812287

Urban Slicer Pizza Worx Neapolitan Style Pizza Dough Mix (13.4oz)

Item Code: 812287
Category Pizza Ovens
Call for price
Starting from
$7.99 Pack of 1
/
LIST PRICE $7.99
%
- +
We're sorry, we have no stock available at this branch. Please select a different branch.
Your Pick-up In Store branch is 1023 Main St, Vincennes
Compare

Specifications

Weight

6.04lb

Height

9.2in

Width

9.55in

Length

8.1in

Brand

Urban Slicer Pizza Worx

Category

Pizza Dough

Container Size

13.4 Oz.

Gluten Free

No

Style

Neapolitan

Description

An impeccable blend of flour and yeast for creating Italy's most famous pizza. Each package makes (2) 14-inch Neapolitan style crusts. Features a high gluten blend which gives you an airy, bubbly crust good enough for traditional wood fired pizzas, or a New York style pizza cooked at a slightly lower temperature. Just add water.
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